Happy Christmas

Christmas in a cup – all year round.
Feliz Navidad brings not just taste, but a feeling. This coffee comes from the women-run Finca Villa Clara and is made from the Tabi variety. After the washed processing, it is aged for four weeks in empty anise barrels – where fine Colombian spirits were previously aged.

Barrel aging gives the coffee a uniquely sweet and spicy profile: notes of dark chocolate, anise, raisin, and delicate wood unfold with every brew. The roasting method—an Omni Roast—gives you complete freedom: Whether as a filter coffee or a strong espresso—Feliz showcases its best side.